You can choose from our extensive stock of commercial catering equipment to be installed into one of our kitchen units or into your own premises.
If you need any extra equipment we can always source it and install it for you.
LPG Gas
Large flat top griddles
Wet well bain maries
6 burner commercial range ovens (double door)
4 burner range ovens (single door)
Twin basket standalone fryers
Salamander grills
Hobs (single or double)
Commercial water boiler
10 grid combi ovens (gas)
20 grid combi ovens (gas)
+ much more
Electrical Equipment
Countertop fryers (single or double basket)
Commercial convection ovens
Hot cupboards (including or excluding bain maries)
Hot plates
Hot displays
Chilled displays
Under counter fridges
Under counter freezers
Chest freezers
Tall fridges
Candyfloss machines
Doughnut fryers
Soup kettles
Toasters
10 grid combi ovens
20 grid combi ovens
+ much more
* The equipment displayed here is not an exhaustive list of what we offer. You can simply inform us of the equipment that you require and we will take care of the rest for you.
London ▪ 020 3239 2643
Edinburgh ▪ 0131 618 7643
Kent ▪ 01227 392 643
Leeds ▪ 0113 314 6643
E: enquiries@temporary-kitchens.com
Company No. 07070166 ▪ VAT No. 117 8468 89
© 1998-2023 Temporary Kitchens Europe Ltd
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Temporary Commercial Kitchens is a part of the Temporary Kitchens Europe Ltd group of companies: